Desserts

Julie’s Honey Lemon Drizzle Cake

Julie’s Honey Lemon Drizzle Cake

Honey is so versatile and has thousands of great applications when cooking with it.  Baking with honey is great too, however, there are a few things you…

Classic Biscotti

Classic Biscotti

I’m obsessed with coffee, and when I go to a nice Italian coffee shop, I always need something to go with it.  Pastries are great and I…

Classic Tiramisu + Video Recipe

Classic Tiramisu + Video Recipe

A few months back I mentioned that I had taken part in some e-learning videos with Centennial College.  Read about it HERE.  Well, the videos are finally…

Coconut Crumble French Toast Soufflés

Coconut Crumble French Toast Soufflés

Brunch is my favourite meal of the day and one of my favourite dishes is French toast.  French toast could be cumbersome to prepare but I found that baking…

No-Bake Chocolate Mascarpone Tart /w Espresso Infused Ganache + VIDEO

No-Bake Chocolate Mascarpone Tart /w Espresso Infused Ganache + VIDEO

I have been wanting to share this recipe for a few years now.  I made this dessert for my MasterChef Canada Toronto audition back in 2013 and…

DIY Chocolate Arancello

DIY Chocolate Arancello

  I love to give liqueur as a gift or hostess gift.  It is perfect as a hostess gift because it won’t interfere with the meal and it…

Blood Orange Panna Cotta

Blood Orange Panna Cotta

Every year I find myself anxiously awaiting the arrival of blood oranges at my local market.  Like most citrus fruit, they hail from areas with very warm…

Real Belgium Waffles With Banana Bourbon Syrup

Real Belgium Waffles With Banana Bourbon Syrup

Like finding a perfect recipe for banana bread, I have tried multiple waffle recipes and never was I satisfied.  All I asked for was a waffle recipe…

Sweet Bites: Quick & Easy Entertaining

Sweet Bites: Quick & Easy Entertaining

  Finding inspiration during the busy holiday season is hard.  Finding the time to prepare treats, along with shopping for gifts, decorating the house, and preparing for…

Amaretto Panna Cotta With Red Current Jelly

Amaretto Panna Cotta With Red Current Jelly

I have been on a panna cotta kick lately so when I was asked to create a recipe that uses Bonne Maman Red Current Jelly in a…

Julie Miguel

I am a mom, wife and self-proclaimed renegade as well as a digital content producer with a specialization in food media. My love for food has blossomed into National television appearances and my little passion project, Daily Tiramisu! My passion for food stems from the creative process of taking the ordinary and making it extraordinary! I hope you enjoy how my ideas have become fun and easy dishes for you all to create in your own kitchens -- Want to read more about me? Click ABOUT in the menu!

Get latest news and updates delivered straight to your inbox.

Instagram
Please wait...

Subscribe to our newsletter

Want to be notified when our article is published? Enter your email address and name below to be the first to know.